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Blue Bunny Soft Cookies & Cream

Blue Bunny

Flavor:

Ingredients:

Skim Milk, Buttermilk, Cream, Dextrose, Cookie Pieces (Wheat Flour, Sugar, Canola Oil, Cocoa Processed with Alkali, Caramel Color, Corn Syrup, Soy Lecithin, Contains 2% or Less of Unsweetened Chocolate, Salt, Baking Soda, Corn Starch, Natural Flavor), High Fructose Corn Syrup, Coconut Oil, Sugar, Whey, Milk, Contains 2% or less of Natural Flavors, Molasses, Salt, Glycerin, Mono and Diglycerides, Cellulose Gel, Cellulose Gum, Carob Bean Gum, Guar Gum, Tara Gum, Xanthan Gum, Carrageenan.

Rating:     We Avoid

Ingredient Score:

The Blue Bunny Soft Cookies & Cream ice cream receives a 1/5 green leaf rating, signaling a low recommendation for those seeking cleaner food options. This product is not organic and uses genetically modified (GMO) ingredients, which contributes to its low score. The inclusion of added sugars, such as molasses, sugar, and fructose, raises concerns regarding its nutritional profile. Furthermore, it contains high fructose corn syrup, a sweetener linked to various health issues, which significantly impacts its rating.

The ingredient list of Blue Bunny Soft Cookies & Cream features several elements that are flagged for their potential negative health effects. Dextrose and corn syrup, both forms of added sugars, are present in the product, along with high fructose corn syrup, which is particularly detrimental. The presence of canola oil, a source of harmful fats, adds to the list of undesirables. Moreover, the product contains a range of additives such as soy lecithin, glycerin, and xanthan gum, which are viewed unfavorably by those advocating for cleaner eating.

Among the additives, caramel color and carrageenan stand out as known harmful ingredients. Caramel color has been associated with adverse health effects, while carrageenan has been a subject of debate due to its potential inflammatory properties. The use of these ingredients contributes to the product’s low rating.

Considering the overall composition, Blue Bunny Soft Cookies & Cream falls short of providing a clean food option for consumers. It contains multiple ingredients that are either non-organic, GMO, or potentially harmful due to their chemical nature or association with health risks. The product’s low green leaf rating reflects its position as a less desirable choice for those prioritizing health and nutrition in their frozen treats. It is recommended to opt for alternatives that offer a more wholesome ingredient list and align better with the values of clean eating.

Certifications:

None

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

Categories:

None

Alternatives

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