Cedar’s

Cedar’s Organic Smoky Chipotle hummus has earned a high rating of 4 out of 5 green leaves on our platform, which is dedicated to guiding consumers to healthier and cleaner food choices. This rating reflects the product’s commitment to using organic ingredients and avoiding genetically modified organisms (GMOs), making it a commendable option among its peers in the market.

The product boasts a list of organic components, starting with steamed chickpeas and including high-quality oils such as sunflower oil and extra virgin olive oil. The inclusion of organic roasted red pepper, sesame tahini, and roasted garlic enriches the product with wholesome flavors. Additionally, the use of organic spices like chipotle pepper, ground red chili pepper, onion, ancho chili pepper, and paprika provides depth without compromising on the health front.

In line with our rigorous evaluation process, the product does not contain any added sugars, artificial preservatives, or synthetic additives, which often result in point deductions. However, the presence of citric acid, despite its widespread use as a natural preservative, led to a deduction in the overall score. This deduction is based on a strict interpretation of citric acid as an added sugar, which aligns with our uncompromising standards for promoting the cleanest food options.

Cedar’s Organic Smoky Chipotle hummus stands out for its dedication to organic, non-GMO ingredients, which is a significant factor in its high green leaf rating. While it did not secure a perfect score due to the inclusion of citric acid, it remains a superior choice for consumers seeking a healthier alternative in a market saturated with less conscientious options. The emphasis on organic ingredients and the avoidance of GMOs are clear indicators of the product’s quality and the brand’s commitment to offering cleaner, more natural food products.