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Chobani
Flavor:
Flip® Cookie Dough
Ingredients:
Cultured lowfat milk, water, cane sugar, brown sugar, milk, palm kernel oil, wheat syrup, chocolate, cocoa butter, natural flavors, fruit pectin, tapioca flour, whole grain brown rice flour, skim milk, wheat flour, salt, guar gum, sunflower oil, soy lecithin, wheat starch, cocoa, honey, milk protein, vanilla extract, Lemon juice concentrate, contains milk, wheat, and soy. Manufactured on a line that also handles tree nuts and peanuts.
Rating: We Avoid
- 1 out of 5
Ingredient Score:
The Chobani Flip® Cookie Dough receives a rating of 1 out of 5 green leaves on our scale, indicating it is among the least recommended options for those seeking cleaner food products. This evaluation reflects concerns over the inclusion of non-organic ingredients, the presence of genetically modified organisms (GMOs), and the use of added sugars.
This product is not organic, which raises questions about potential exposure to pesticides and other chemicals commonly used in conventional farming practices. Moreover, the lack of non-GMO verification means that it may contain genetically altered ingredients, which some consumers prefer to avoid due to environmental and health concerns. The presence of added sugars, such as brown sugar and cane sugar, contributes to the product’s low score, as excessive sugar consumption is linked to various health issues.
Further deductions in the product’s rating are due to the inclusion of ingredients like natural flavors and soy lecithin, which are often viewed with skepticism due to their processed nature and potential to cause allergic reactions or other health issues. Additionally, the use of palm kernel oil is flagged for its association with negative environmental impacts, such as deforestation and habitat destruction.
Given these considerations, the Chobani Flip® Cookie Dough is rated as a product to avoid for those prioritizing clean eating. The assessment is based on the presence of non-organic ingredients, GMOs, added sugars, potentially harmful additives, and the use of oils linked to environmental concerns. Consumers are encouraged to seek alternatives that align more closely with the principles of cleaner, healthier food options.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
None
Alternatives
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How We Rate
Every company today has a responsibility to be a net positive for the planet,
for society, and for our ecosystem