Edy’s

Rated at 1/5 green leaves, Edy’s Slow Churned Mint Chocolate Chip ice cream is not recommended for those seeking cleaner food options. The product is not organic and contains genetically modified ingredients, which contributed to its low rating. The inclusion of both sugar and corn syrup, which are added sugars, further detracts from its score.

The presence of harmful added sugars, like the high-fructose corn syrup, significantly impacts the product’s healthfulness. Additionally, it contains a range of potentially harmful additives such as natural flavors, flavor, monoglycerides, soy lecithin, and xanthan gum. These ingredients are often used in food processing but can be concerning to health-conscious consumers. Even more concerning is the use of known harmful additives like carrageenan, propylene glycol, maltodextrin, and artificial colors Yellow 5 and Blue 1, which have been linked to various health issues and are best avoided in a clean diet.

Furthermore, the product includes palm kernel oil, which is not only potentially harmful due to its saturated fat content but also raises environmental concerns related to deforestation and habitat destruction. The use of palm oil and its derivatives is a significant factor in the product’s low rating.

Given these considerations, Edy’s Slow Churned Mint Chocolate Chip ice cream falls short of providing a cleaner food option. Consumers looking for healthier alternatives would be advised to avoid this product and seek out others that prioritize organic ingredients, avoid GMOs, and exclude harmful additives and sugars. The ice cream’s score reflects a range of ingredients that are not aligned with a clean eating philosophy, leading to its position at the lowest end of the rating scale.