Frosted Flakes

Rated at 1/5 green leaves, Frosted Flakes Chocolate represents a choice that falls short of our clean food criteria. This product is not organic and utilizes GMO ingredients, which immediately detracts from its standing on our scale. Additionally, the cereal is laden with added sugars, including sugar and dextrose, which are detrimental to its overall score.

The presence of potentially harmful additives further impacts the rating negatively. ‘Natural flavor’ is a term that often encompasses a variety of chemical components, and its inclusion here is a cause for concern. Similarly, pyridoxine hydrochloride, a synthetic form of vitamin B6, contributes to the deduction of points due to its artificial nature.

Palm kernel oil is another contentious ingredient found within Frosted Flakes Chocolate. The use of palm and palm kernel oils is frowned upon, not only for potential health concerns but also for the environmental impact associated with palm oil production. This ingredient further diminishes the product’s score.

The cereal also comes fortified with vitamins and minerals, including iron, niacinamide, and various B vitamins. While these nutrients are essential for health, the manner in which they are integrated into the product—alongside less desirable ingredients—does little to elevate its standing.

Frosted Flakes Chocolate’s composition reflects a product that prioritizes traditional flavor appeal over nutritional value and environmental responsibility. This cereal’s low rating is a testament to its alignment with less healthy, non-sustainable food production practices. Consumers seeking cleaner, more wholesome food options are advised to consider alternatives that offer greater transparency and commitment to health and sustainability.