Hersheys Zero Sugar Chocolate with Almonds Candy Bars

Hersheys

Flavor:

Ingredients:

Maltitol, Cocoa Butter, Chocolate (Adds a Negligible Amount of Sugar), Almonds, PolyDextrose (Adds a Negligible Amount of Sugar), Cream (Milk) (Adds a Negligible Amount of Sugar), Polyglycitol, Milk Fat, Contains 2% or Less of: Calcium Carbonate, Cocoa Processed with Alkali (Adds a Negligible Amount of Sugar), Maltodextrin (Adds a Negligible Amount of Sugar), Sodium Caseinate (Milk), Lecithin (Soy), Sunflower Oil, Natural & Artificial Flavor, PGPR.

Rating:     We Avoid

Ingredient Score:

Rated at 1/5 green leaves, the Hershey’s Zero Sugar Chocolate with Almonds Candy Bars fall at the bottom of our cleaner food options. This product is not organic, contains GMO ingredients, and has various non-preferred sweeteners and additives.

The Hershey’s Zero Sugar Chocolate with Almonds Candy Bars is not an organic product, which is a significant factor for those seeking natural options. The inclusion of genetically modified organisms (GMOs) further detracts from its appeal to health-conscious consumers. The product uses maltitol and polydextrose, which are sugar substitutes, but still raise concerns due to their potential impact on blood sugar levels. Dextrose, another sweetener present in this product, is a simple sugar that can contribute to the total sugar intake.

Furthermore, the chocolate bar contains several additives that may be undesirable to some individuals. The presence of artificial flavors is particularly disconcerting, as they are often associated with health risks. Maltodextrin, a highly processed sweetener, is also part of the ingredient list and carries its own set of concerns regarding its effects on blood sugar and gut health. Lecithin from soy, while commonly used as an emulsifier, is sourced from a GMO crop, which some consumers prefer to avoid. The use of PGPR, an emulsifier, is another aspect that does not align with cleaner eating principles.

The product does not contain high fructose corn syrup, but the presence of artificial flavors leads to a significant deduction due to their association with this controversial sweetener.

The Hershey’s Zero Sugar Chocolate with Almonds Candy Bars are positioned as a sugar-free alternative in the confectionery market. However, the product’s reliance on artificial sweeteners and additives, non-organic ingredients, and GMOs results in a low green leaf rating on our scale. For those prioritizing cleaner, more natural food options, this product is not recommended. The combination of these factors contributes to its minimal green leaf rating, signaling that it does not meet the criteria for a healthier choice within our evaluation system.

Certifications:

None

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

Categories:

None

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