Pacific Foods

The Pacific Foods Organic Tom Kha Phak Soup with Chicken Bone Broth earns a solid rating of 4 out of 5 green leaves for its high-quality, health-minded ingredients. This soup, packed with organic ingredients and non-GMO constituents, offers a clean alternative in a market saturated with unhealthy options.

The soup’s base is chicken bone broth, a nutrient-rich ingredient known for its health benefits. It’s made from organic chicken, onions, carrots, celery, and spices. The broth also contains rosemary extract, a powerful antioxidant. The soup incorporates an array of other organic ingredients such as green beans, onions, sweet potatoes, and carrots.

The product also contains coconut cream, a rich source of vitamins and minerals. Cornstarch and rice flour are used as thickening agents, while the Tom Kha seasoning, a blend of garlic, sea salt, onion, spices, and lemongrass, adds a unique flavor profile. Other ingredients include guar gum, sea salt, lemon juice concentrate, fenugreek, ginger puree, and galangal root powder.

However, the product does contain added sugars in the form of brown sugar. While not excessive, the inclusion of added sugars does impact the product’s overall score. Despite this, the product retains its strong 4 out of 5 green leaves rating due to its commitment to organic and non-GMO ingredients.

The Pacific Foods Organic Tom Kha Phak Soup with Chicken Bone Broth is a high-quality product. Its use of organic and non-GMO ingredients sets it apart in a market flooded with less healthy alternatives. While the inclusion of added sugars is a drawback, the overall nutritional profile of the product is commendable. This soup is a worthy consideration for those seeking cleaner, healthier food options.