Sun Chips

Rated at 1/5 green leaves, the Sun Chips Garden Salsa falls significantly short of the cleaner food options we champion on our website. This product is not organic and contains genetically modified ingredients, which has led to deductions in its overall score. Furthermore, the inclusion of added sugars, particularly sugar and citric acid, detracts from its healthiness. The presence of dextrose, a more concerning added sugar, further impacts the rating negatively.

The list of ingredients raises additional red flags due to the inclusion of potentially harmful additives. ‘Natural flavors’ is a term that encompasses a wide range of substances, and without transparency, it is difficult to assess the health implications fully. Similarly, ‘flavor’ as an ingredient is vague and does not provide enough information about its origins or effects. Maltodextrin, a known harmful additive present in the product, is often used as a thickener or filler but carries health risks.

The oils used in Sun Chips Garden Salsa are also a cause for concern. Both canola oil and corn oil are considered harmful in our evaluation criteria, leading to a lower score. These oils are often highly processed and may contain unhealthy levels of omega-6 fatty acids, which can contribute to inflammation when consumed in excess.

Given the composition of Sun Chips Garden Salsa, our assessment is clear. The product does not meet the standards of cleaner food options that consumers might be seeking. With its lowest possible rating on our scale, we advise consumers to consider alternative snacks that align better with a health-conscious diet. It is essential for individuals to be informed about the ingredients in their food, and Sun Chips Garden Salsa’s ingredient list suggests that there are cleaner, more wholesome options available.