
Hidden Valley
Flavor:
French Onion Thick & Creamy Dip
Ingredients:
Water, Vegetable Oil (Soybean and/or Canola), Sugar, Caramelized Onion Puree (Onion, Canola Oil, Citric Acid), Salt, Modified Food Starch, Natural Flavors, Nonfat Buttermilk, Egg Yolk, Onion*, Vinegar, Less than 1% of: Spices, Garlic*, Xanthan Gum, Phosphoric Acid, Artificial Flavors, Monosodium Glutamate (MSG), With Sorbic Acid, Nisin Preparation, Calcium Disodium EDTA and Rosemary Extract Added to Preserve Freshness. *Dried
Rating: We Avoid
- 1 out of 5
Ingredient Score:

Rated at 1/5 green leaves, the Hidden Valley French Onion Thick & Creamy Dip falls short of the standards for cleaner food options. This product is not organic and includes genetically modified ingredients. The presence of added sugars, such as sugar and citric acid, contributes to its low rating. Additionally, the dip contains multiple potentially harmful additives including natural flavors, artificial flavors, xanthan gum, calcium disodium EDTA, and modified food starch. Among these, artificial flavors and monosodium glutamate are recognized as known harmful additives. The use of canola and soybean oils, which are not specified as non-GMO or particularly healthy, further detracts from the product’s score. The inclusion of artificial flavor is another critical factor in the evaluation of this food item.
The product’s composition raises concerns regarding its suitability for those seeking healthier food options. The non-organic nature of the ingredients, coupled with the use of GMOs, positions the dip unfavorably in a market where consumers are increasingly opting for organic and non-GMO choices. The added sugars contribute to the overall caloric content without providing any nutritional benefit, while the assortment of additives presents potential health risks. The presence of artificial flavors, which are often used to enhance taste artificially, is another point of contention for health-conscious consumers.
Moreover, the use of oils that are not distinguished as healthy alternatives, such as olive or avocado oil, adds to the list of undesirable ingredients. The dip’s reliance on such oils reflects a missed opportunity to incorporate more beneficial fats into the product.
The Hidden Valley French Onion Thick & Creamy Dip, with its low green leaf rating, underscores the need for vigilance when selecting food products. The assortment of non-organic, GMO, and additive-laden ingredients makes it a less than ideal choice for those prioritizing clean eating. The product’s composition does not align with the criteria for a healthier, cleaner food option.
Certifications:
None
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
Alternatives
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How We Rate
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