Immaculate Baking
Flavor:
Gluten Free Double Chocolate Cookie Dough
Ingredients:
Palm Fruit and Canola Oil, Semisweet Chocolate Pieces (sugar, chocolate liquor, cocoa butter, Soy Lecithin, vanilla), Powdered Sugar (cane sugar, corn starch), Potato Starch, Cane Sugar, Tapioca Starch/Flour, Rice Flour, Eggs, Molasses, Cocoa Processed with Alkali, Water, Vanilla Extract, Xanthan Gum, Sea Salt, Guar Gum, Baking Soda.
Rating: We Avoid
- 1 out of 5
Ingredient Score:
Rated at 1/5 green leaves, the Immaculate Baking Gluten Free Double Chocolate Cookie Dough falls short in providing a clean eating option for those seeking healthier food products. This gluten-free treat fails to meet the criteria set by our website for a number of reasons.
The product is not organic, which immediately impacts its rating negatively. Additionally, it contains genetically modified organisms (GMOs), further reducing its score. The presence of added sugars, specifically molasses and sugar, contribute to the low score. More concerning is the inclusion of cane sugar, which we categorize as a more harmful type of added sugar.
Beyond sugars, the cookie dough contains several ingredients that raise red flags. Soy lecithin, xanthan gum, and corn starch are identified as potentially harmful additives. Furthermore, the use of canola and palm oils is another critical factor in the assessment. These oils are considered harmful in our evaluation process.
The combination of these factors results in a green leaf rating of 1/5. This is the lowest rating on our scale, indicating that this product markedly deviates from our standards for cleaner food options. The product’s composition suggests that it is not aligned with the health-conscious goals many consumers strive for. The ingredients listed, from GMOs to harmful oils and additives, are at odds with the pursuit of a clean and healthy diet.
Consumers looking for cleaner, healthier alternatives in a market saturated with unhealthy options would be advised to steer clear of this product. The Immaculate Baking Gluten Free Double Chocolate Cookie Dough’s low green leaf rating reflects its position as a less desirable choice for those prioritizing health and wellness in their dietary selections.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
How We Rate
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