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Sir Kensington
Flavor:
Chipotle Vegan Mayo
Ingredients:
High Oleic Sunflower Oil, Organic Aquafaba (Water, Chickpeas), Salt, Organic Lemon Juice, Distilled Vinegar, Fair Trade Organic Coconut Sugar, Tomato Paste, Acacia Gum, Chipotle Pepper Powder, Smoked Paprika, Xanthan Gum, Onion Powder, Water, Rosemary Extract, Black Pepper, Garlic Powder, Cumin, Citric Acid, Mustard Extract.
Rating: Average
- 3 out of 5
Ingredient Score:
Rated at 3 out of 5 green leaves, the Sir Kensington Chipotle Vegan Mayo presents a middle-ground option for those seeking cleaner food products. This vegan condiment offers a blend of ingredients that are non-GMO, which is a positive aspect for consumers prioritizing food safety and environmental impact. However, the product does not carry an organic certification, which detracts from its overall green leaf rating.
The composition of Sir Kensington Chipotle Vegan Mayo includes high oleic sunflower oil and organic aquafaba, the latter being a novel vegan substitute for eggs, derived from chickpeas. The inclusion of organic lemon juice and distilled vinegar is notable, as these ingredients are often appreciated for their natural preservative qualities. The product also features a range of spices, such as chipotle pepper powder, smoked paprika, onion powder, black pepper, garlic powder, and cumin, which contribute to its distinctive taste, while rosemary extract and mustard extract add to its complexity.
One of the concerns raised by the scoring system is the presence of added sugars, specifically fair trade organic coconut sugar. Although the sugar is fair trade and organic, contributing positively to social and environmental standards, its addition is a factor in the reduction of the product’s score. Another point of contention is the use of additives. Xanthan gum, a common thickening agent, has been identified as potentially harmful, leading to a further decrease in the product’s green leaf rating.
The Sir Kensington Chipotle Vegan Mayo is an example of a product that strikes a balance between health-conscious ingredients and areas for improvement. While it successfully avoids GMOs and utilizes some organic components, its lack of full organic status and the inclusion of added sugars and certain additives prevent it from achieving a higher green leaf rating. Consumers looking for a moderately clean food product may consider this vegan mayo an acceptable choice, but it is clear that there are aspects that could be refined to better meet the standards of those seeking the cleanest food options available.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
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