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Cedar’s
Flavor:
Garden Vegetable
Ingredients:
Steamed Chickpeas (Chickpeas, Water), Sunflower Oil, Olive Oil, Sesame Tahini (Ground Sesame), Maltodextrin, Potato Starch, Salt, Yeast Extract, Onion Powder, Tomato Powder, Soybean Oil, Carrots, Green & Red Peppers, Citric Acid, Granulated Garlic, Celery Salt, Chives, Sea Salt, Ground Cumin, Parsley Flakes, Guar Gum.
Rating: Not Clean
- 2 out of 5
Ingredient Score:
Rated at 2 out of 5 green leaves, the Cedar’s Garden Vegetable product presents a less desirable choice for those seeking clean eating options. The absence of organic ingredients immediately detracts from its potential score, aligning the product with a less eco-conscious approach to food production. While it does avoid the use of genetically modified organisms, the presence of specific additives and oils raises concerns.
Citric acid, commonly used as a preservative or to add a sour taste, is identified here as an added sugar, impacting the product’s nutritional profile negatively. More concerning is the inclusion of maltodextrin, a highly processed thickener or filler that is often derived from corn, wheat, or potato starch. Its presence in a food item is often unwelcome for those trying to avoid processed ingredients.
Soybean oil, another ingredient flagged in this review, is a refined oil that is pervasive in processed foods. Given its processing methods and potential for containing trans fats, health-conscious consumers tend to avoid it. Additionally, while some of the ingredients like steamed chickpeas, olive oil, and various vegetables contribute positively to the product, these benefits are overshadowed by the aforementioned concerns.
The product’s composition reveals a reliance on ingredients that do not align with the ethos of clean eating. To improve, a shift towards organic ingredients, the exclusion of maltodextrin and soybean oil, and a more natural preservation method would be necessary. This would not only enhance the product’s green leaf rating but also its appeal to consumers dedicated to maintaining a clean diet.
The Cedar’s Garden Vegetable, as it stands, does not meet the high standards set for clean and healthy eating. Despite its use of some wholesome components, the product is overshadowed by its inclusion of additives and non-organic ingredients. For consumers prioritizing health and environmental sustainability, options that emphasize organic, non-processed ingredients would be preferable.
Certifications:
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
Alternatives
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How We Rate
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for society, and for our ecosystem