Goldfish

The Goldfish Pizza receives a disappointing 2 out of 5 green leaf rating. This product falls short in offering a clean food option. The ingredients list reveals a disheartening lack of organic ingredients and a presence of GMOs, highlighting a disregard for cleaner food alternatives.

The product is not organic, a clear drawback for those seeking a cleaner eating lifestyle. It’s also noted that it uses non-GMO ingredients, a factor that further reduces its clean food appeal. The presence of potentially harmful additives in the form of Enriched Wheat Flour, further tarnishes its image. This ingredient is known for its harmful effects, making its inclusion in the product regrettable.

Moreover, the product contains harmful oils, specifically Canola and Vegetable Oil. These oils often undergo heavy processing and are not the best choice for health-conscious consumers. The use of these oils in the product significantly reduces its clean food score.

Additionally, the product includes other ingredients such as tomato paste, cheddar cheese, salt, yeast, baking soda, spices, celery, paprika extract (color), monocalcium phosphate, and onion powder. While some of these may seem harmless, it’s important to note that the product could have been improved by using cleaner, organic versions of these ingredients.

Although the Goldfish Pizza might appeal to some for its convenience, its ingredients list paints a different picture. The product is far from clean and healthy, with a composition that includes harmful additives and oils. It also fails to use organic and non-GMO ingredients, making it a less-than-ideal choice for those seeking cleaner food options. The product’s 2 out of 5 green leaf rating speaks volumes about its lack of commitment to providing healthier, cleaner food options. It is evident that significant improvements are needed to elevate this product to a cleaner standard. The Goldfish Pizza, as it stands, is a far cry from a clean, healthy food choice.