Dreyer’s
Flavor:
Slow Churned® Cookie Dough Light Ice Cream
Ingredients:
Non-Fat Milk, Chocolate Chip Cookie Dough (Wheat Flour, Sugar, Brown Sugar, Butter, Water, Soybean Oil, Chocolate Chips [Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract], Corn Starch, Molasses, Salt, Natural Flavor, Soy Lecithin, Baking Soda), Corn Syrup, Sugar, Cream, Chocolatey Chips (Sugar, Coconut Oil, Cocoa Processed with Alkali, Palm Kernel Oil, Cocoa Powder, Soy Lecithin, Salt, Vanilla Extract), Maltodextrin, Whey Protein Concentrate, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Xanthan Gum, Carrageenan, Natural Flavor, Annatto Color, Vitamin A Palmitate.
Rating: We Avoid
- 1 out of 5
Ingredient Score:
Rated at 1/5 green leaves, the Dreyer’s Slow Churned® Cookie Dough Light Ice Cream presents itself as a less desirable option for those seeking cleaner food choices. This light ice cream, while offering a reduced-fat version of a classic flavor, falls short in meeting the criteria for a healthier alternative due to its composition of ingredients.
The product is not organic, a factor that contributes to its low rating. It also includes genetically modified ingredients, further distancing it from the clean food category. The inclusion of added sugars such as molasses, brown sugar, and sugar already raises concerns about its nutritional profile. The presence of corn syrup, a more harmful type of added sugar, exacerbates these concerns.
The ice cream contains a range of additives that are flagged as potentially harmful. Natural flavors, which can be a cover for a variety of unspecified ingredients, along with monoglycerides, soy lecithin, and xanthan gum, contribute to the product’s deduction in points. More worryingly, it contains additives like carrageenan, propylene glycol, and maltodextrin, which are recognized as known harmful substances that consumers often prefer to avoid.
Furthermore, the use of oils such as soybean oil and palm kernel oil, both of which are considered harmful, adds to the list of undesirable ingredients in this product. With these considerations, the Dreyer’s Slow Churned® Cookie Dough Light Ice Cream is positioned as a choice to be avoided for those prioritizing clean eating.
The product’s low rating reflects a composition that is at odds with the pursuit of a wholesome diet. The multitude of non-organic, GMO, and additive-laden ingredients overshadow the potential benefits of a light ice cream option. This assessment aligns with the website’s mission to distinguish cleaner food products in a market where unhealthy options are prevalent.
Certifications:
None
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
None
How We Rate
Every company today has a responsibility to be a net positive for the planet,
for society, and for our ecosystem