Ripple

Rated at 2/5 green leaves, Ripple Oatmilk + Protein does not meet the criteria for a cleaner food option on our website. The non-organic nature of this product and the inclusion of GMO ingredients significantly reduce its score. Additionally, several ingredients raise concerns regarding their potential health impacts.

The presence of additives such as natural flavor and gellan gum detracts from the product’s purity. These components are often scrutinized for their vague sourcing and possible health implications. Furthermore, the product contains vegetable oils like sunflower or safflower oil, and palm oil, which are considered less desirable due to their processing methods and impact on health.

The Ripple Oatmilk + Protein is not crafted with organic oats, which is a missed opportunity to ensure a product free from pesticides and synthetic fertilizers. The use of GMOs is another aspect where the product does not align with the preference for non-genetically modified ingredients. These factors contribute to its lower rating.

The inclusion of pea protein is a positive aspect, as it adds a plant-based protein source to the product. However, the benefits of pea protein are overshadowed by the presence of the aforementioned ingredients that do not conform to the standards of clean eating.

The product also contains various synthetic vitamins and minerals, such as vitamin A palmitate, vitamin D2, and vitamin B12. While these fortifications can be beneficial, they do not compensate for the other non-ideal ingredients and the overall lack of organic certification.

Ripple Oatmilk + Protein, as it stands, is a product that falls short of the high standards for clean and healthful foods. The use of non-organic, GMO ingredients, and potentially harmful additives and oils, significantly diminish its standing. To enhance its rating, a shift towards organic, non-GMO ingredients and the elimination of questionable additives and oils would be necessary.