Trader Joes

The Trader Joe’s Enchilada Sauce receives a rating of 1/5 green leaves on our website, denoting it as a choice to be cautious of for those seeking cleaner food options. This product is not organic and does not use non-GMO ingredients, which detracts significantly from its clean food status. The inclusion of added sugars, particularly citric acid and dextrose, further diminishes its healthful appeal. Moreover, the presence of potentially harmful additives like natural flavors, enriched wheat flour, xanthan gum, and modified corn starch raises concerns about its overall nutritional value. The use of oils such as canola, corn oil, and unspecified vegetable oils, all of which are considered harmful in our evaluation process, also impacts the product’s score negatively.

The Trader Joe’s Enchilada Sauce’s ingredient list reveals several elements that are less desirable for those prioritizing a clean and healthy diet. The lack of organic certification means that the ingredients could have been exposed to pesticides or other chemicals. The presence of GMOs is another flag for consumers who prefer foods that have not been genetically modified.

The scoring process for this product has been rigorous, focusing on the presence of ingredients that may compromise one’s health or go against the principles of clean eating. The additives and oils included in this enchilada sauce are common in many processed foods but are often avoided by those seeking to minimize their intake of potentially harmful substances.

This product, therefore, is not recommended for those who are looking for the cleanest food options available. Its low rating reflects a composition that includes several ingredients that do not align with the values of a clean and healthy diet. Consumers are encouraged to consider alternatives that better meet the criteria of being organic, non-GMO, and free from additives and harmful oils.