
Tillamook
Flavor:
Cookies & Cream
Ingredients:
Cream, Skim Milk, Milk, Sugar, Enriched Flour (wheat flour, Niacin, reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Pasteurized Egg Yolks, Palm Oil, Wheat Flour, Water, Cocoa (processed with alkali), Salt, Vanilla Extract, Soy Lecithin, Baking Soda, Invert Sugar, Palm Kernel Oil, Guar Gum, Tara Gum, Natural Flavors, Citric Acid, Annatto (color), Xanthan Gum, Locust Bean Gum
Rating: We Avoid
- 1 out of 5
Ingredient Score:

Rated at 1/5 green leaves, the Tillamook Cookies & Cream ice cream is a product that our analysis suggests consumers should avoid. The lack of organic certification and the presence of non-GMO ingredients have significantly impacted its score on our scale. The product includes sugar and citric acid, which contribute to its added sugars content. Additionally, it contains several ingredients that raise concerns such as natural flavor, enriched flour, soy lecithin, xanthan gum, and particularly palm and palm kernel oils, which are often scrutinized for their environmental impact and potential health implications.
Tillamook Cookies & Cream is not organic, a fact that results in a deduction from its overall score. The absence of non-GMO ingredients further decreases its rating. Ingredients such as sugar and citric acid, which are considered added sugars, are present and contribute to the product’s lower score. The product also includes a range of additives like natural flavor and soy lecithin, which are often seen as unnecessary in cleaner food options. Enriched flour, while fortified with vitamins, is processed and does not align with the whole food focus that health-conscious consumers may seek. Xanthan gum, a common thickening agent, is another additive that detracts from the product’s natural quality.
The use of palm oil and palm kernel oil is a significant concern. These oils are not only potentially harmful to human health but are also linked to deforestation and habitat destruction, raising serious environmental and ethical issues. Guar gum, tara gum, and locust bean gum are included as stabilizers, and while they are less controversial, their presence is noted in the context of a product marketed as a cleaner food option.
The Tillamook Cookies & Cream ice cream has earned the lowest rating possible on our scale due to its composition and the presence of several ingredients that do not meet our standards for cleaner food options. Consumers seeking healthier and more environmentally friendly alternatives are advised to consider other products that better align with these values.
Certifications:

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
None
How We Rate
Every company today has a responsibility to be a net positive for the planet,
for society, and for our ecosystem