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Jimmy Dean

Flavor:

Egg & Cheese Biscuit Roll-Ups

Ingredients:

BISCUIT: Wheat Flour Enriched [(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Palm Oil, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Dried Buttermilk, Oat Fiber, Sugar, Sodium Bicarbonate, Natural And Artificial Butter Flavor [Natural Butter Flavor (Maltodextrin, Enzyme Modified Butter, Annatto, Turmeric), Natural And Artificial Flavor, Lactic Acid], Dextrose, Leavening (Sodium Aluminum Phosphate, Calcium Carbonate), Salt, Monocalcium Phosphate, DATEM, Sauteed Butter Type Flavor [Maltodextrin, Natural And Artificial Butter Flavor, Annatto And Turmeric (For Color)], Xanthan Gum, Tricalcium Phosphate. FILLING: Pre-cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Pasteurized Process Cheddar Cheese: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative) Vegetable Color (Annatto And Paprika Extract), Powdered Cellulose (To Prevent Caking), Natamycin (Preservative). Water. Shredded Mozzarella Cheese: Part-skim Mozzarella Cheese [(Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)]. Liquid Three Cheese Sauce: Water, Cheddar/Parmesan/Low Moisture Mozzarella Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Unsalted Butter, Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Natural Flavor, Potassium Chloride, Salt, Sodium Phosphate, Spice, Xanthan Gum. Modified Food Starch, Modified Cellulose.

Rating: We Avoid

Ingredient Score:

Awarded a 1/5 green leaf rating, the Jimmy Dean Egg & Cheese Biscuit Roll-Ups are among the least recommended options on our website for those seeking cleaner food choices. This product is not organic and contains genetically modified (GMO) ingredients, which are significant factors in its low score. The roll-ups have added sugars, including sugar and citric acid, and a higher concern is the inclusion of dextrose, a form of sugar that we deem more harmful.

The list of ingredients raises several red flags, particularly the presence of additives like natural and artificial flavors, xanthan gum, and modified food starch, which contribute to the product’s negative assessment. Maltodextrin and artificial flavors are identified as known harmful additives, further diminishing the product’s standing. Soybean oil and palm oil are also used in the roll-ups, both of which are considered harmful oils by our standards.

Moreover, the product’s use of artificial flavor is a critical point of concern, as we prioritize products free from high fructose corn syrup and artificial flavors. The combination of these ingredients, along with non-organic and GMO components, lead to the conclusion that the Jimmy Dean Egg & Cheese Biscuit Roll-Ups fall short of providing a clean eating option.

Our analysis is focused on the ingredients and their implications for a healthier diet. The product’s composition does not align with our criteria for cleaner, more wholesome food offerings. With a plethora of food choices available, consumers are encouraged to seek alternatives that better meet the standards for health-conscious eating. The Jimmy Dean Egg & Cheese Biscuit Roll-Ups, with their low green leaf rating, are best passed over in favor of options that support a more nutritious and less processed diet.