NadaMoo

NadaMoo S’mores receives a rating of 1/5 green leaves on our website, highlighting its position as a product that falls short of our clean food standards. This frozen dessert is crafted with a base of organic coconut milk but fails to fully commit to organic ingredients throughout, resulting in a deduction for its non-organic components. The product prides itself on being non-GMO, a positive note amidst other concerns.

With a considerable number of added sugars such as agave syrup, organic cane sugar, and tapioca syrup, NadaMoo S’mores is marked down for its sugar content, which raises flags for those seeking healthier alternatives. These sugars contribute not only to the overall sweetness but also to the caloric content, which may be a deterrent for the health-conscious consumer.

The inclusion of potentially harmful additives like natural flavors and xanthan gum further impacts the product’s score negatively. These ingredients, often found in processed foods, are viewed with skepticism by those aiming for a clean diet. More worrying is the presence of known harmful additives such as caramel color and maltodextrin, which are linked to adverse health effects and thus sharply reduce the product’s standing.

The use of canola oil, despite being non-GMO, is another point of contention. Canola oil is often criticized for its processing methods and potential health implications, which is why it contributes to the lower rating.

Given the composition of NadaMoo S’mores, the product does not align with the criteria for cleaner, healthier food options. With its myriad of added sugars, potentially harmful additives, and the use of oils that are better avoided, it stands as a product our site does not recommend. Consumers seeking cleaner, more wholesome frozen desserts may need to look elsewhere to satisfy their cravings while maintaining their health standards.