Hostess Zingers Devil's Food

Hostess

Flavor:

Ingredients:

Sugar, Water, Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Palm Oil, Corn Syrup, High Fructose Corn Syrup, Tallow, Cocoa Processed With Alkali, Contains 2% Or Less: Glycerin, Soybean Oil, Modified Corn Starch, Cocoa, Whey, Egg White, Egg, Baking Soda, Cornstarch, Mono And Diglycerides, Natural And Artificial Flavor, Hydrogenated Tallow, Salt, Sorbic Acid (To Retain Freshness), Dextrose, Defatted Soy Flour, Cottonseed Oil, Cellulose Gum, Sodium Aluminum Phosphate, Calcium Caseinate, Sodium Caseinate, Sodium Acid Pyrophosphate, Soy Protein Isolate, Monocalcium Phosphate, Agar, Guar Gum, Fumaric Acid, Polysorbate 60, Enzymes, Soy Lecithin.

Rating:     We Avoid

Ingredient Score:

Rated at 1/5 green leaves, the Hostess Zingers Devil’s Food raises concerns for consumers seeking cleaner food options. This product is not organic and includes genetically modified ingredients, factors leading to an initial deduction in its overall health rating. The presence of added sugars, such as sugar and fructose, contributes to its low score. Further compounding this are dextrose and corn syrup, which are considered more harmful types of added sugars.

The list of ingredients reveals several potentially harmful additives, including but not limited to natural and artificial flavors, diglycerides, enriched flour, polysorbate 60, soy lecithin, and glycerin. Of particular concern is the inclusion of artificial flavor, which is known to be harmful and accounts for a significant reduction in the product’s score. Additionally, the use of oils such as soybean and palm oil, recognized as harmful, further diminishes the product’s standing.

A critical factor in the assessment is the inclusion of high fructose corn syrup, an ingredient linked to various health issues and heavily penalized in the scoring process. The product’s composition, with its array of non-preferred ingredients, positions it unfavorably for those who prioritize health and clean eating.

The Hostess Zingers Devil’s Food, with its 1/5 green leaf rating, is not recommended for consumers aiming to maintain a diet of clean and healthy foods. The evaluation criteria highlight the product’s significant shortcomings in terms of ingredient quality and health impact. The product contains a multitude of ingredients that are flagged as harmful or potentially harmful, which justifies its low rating and the recommendation to avoid it for those seeking healthier food choices.

Certifications:

None

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

Categories:

None

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