Menu
Dunkin Donuts
Flavor:
Double Chocolate Donut
Ingredients:
Donut: Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Donut Concentrate [Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa processed with alkali, Milk Solids (Whey, Nonfat Dry Milk, Sodium Caseinate), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate), Soybean Oil, Soy Flour, Salt, Wheat Starch, Contains 2% or less of: Artificial Flavor, Egg White, Sugar, Hydroxypropyl Methylcellulose, Soy Lecithin, Modified Food Starch, Xanthan Gum, L-Cysteine Blend (Calcium Sulfate, Tricalcium Phosphate, L-Cysteine), Polyglycerol Esters of Fatty Acids, Guar Gum], Sugar, Soybean Oil; Chocolate Icing: Sugar, Water, Cocoa, High Fructose Corn Syrup, Soybean Oil, Corn Starch, Corn Syrup, Maltodextrin, Contains 2% or less of: Dextrose, Palm Oil, Salt, Potassium Sorbate and Sodium Propionate (Preservatives), Soy Lecithin, Artificial Flavor, Agar.
Rating: We Avoid
- 1 out of 5
Ingredient Score:
Rating: 1/5 Green Leaves
The Dunkin Donuts Double Chocolate Donut is a product that has earned the lowest rating on our scale due to its composition of ingredients that fail to meet the standards for cleaner, healthier food options. This donut is not organic, utilizes genetically modified ingredients, and is laden with various forms of added sugars, including sugar, fructose, dextrose, and corn syrup. The presence of high fructose corn syrup is particularly concerning, given its association with negative health impacts.
Harmful additives are another critical factor in this product’s low rating. It contains artificial flavors and maltodextrin, both of which are considered detrimental to health. The inclusion of enriched wheat flour, soy lecithin, xanthan gum, and preservatives like potassium sorbate further contribute to the product’s poor evaluation.
The donut also incorporates oils that are deemed harmful, specifically soybean oil and palm oil. The impact of these oils on health, coupled with environmental concerns, especially regarding palm oil production, exacerbates the product’s negative assessment.
The ingredient list reveals a product that is far removed from the cleaner, healthier options that consumers are increasingly seeking. The use of non-organic, GMO ingredients, and a multitude of additives and harmful sugars, positions the Double Chocolate Donut as an item to avoid for those aiming to consume a diet focused on health and wellness.
Choosing food items that support a balanced diet is essential, and the Dunkin Donuts Double Chocolate Donut does not align with these values. Its composition underscores the importance of scrutinizing product ingredients to ensure that food choices contribute positively to one’s health and the environment.
Certifications:
None
Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.
Categories:
None
Alternatives
No Items found.
How We Rate
Every company today has a responsibility to be a net positive for the planet,
for society, and for our ecosystem