Dunkin Donuts Dodgers Donut

Dunkin Donuts

Flavor:

Ingredients:

Donut: Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Yeast Donut Concentrate [Soy Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Whey (a milk derivative), Nonfat Dry Milk, Gum Blend (Cellulose Gum, Guar Gum, Acacia Gum, Carrageenan, Xanthan Gum), Sodium Caseinate (a milk derivative), Sodium Stearoyl Lactylate, Contains 2% or less of: Soybean Oil, Soy Lecithin, Whole Egg, Natural Flavor, Turmeric Extract (Color)], Enzymes, Annatto Extract (Color), Yeast, Dextrose, Mono and Diglycerides, Ascorbic Acid; Vanilla Flavored Icing: Sugar, Water, Corn Syrup, Rice Starch, High Fructose Corn Syrup, Palm Oil, Corn Starch, Contains 2% or less of: Maltodextrin, Dextrose, Soybean Oil, Artificial Flavor, Salt, Sodium Propionate and Potassium Sorbate (Preservatives), Citric Acid, Polyglycerol Esters of Fatty Acids, Agar, Soy Lecithin, Spirulina Extract (Color); Blue Sprinkles: Sugar, Corn Starch, Vegetable Oil (Palm and Palm Kernel), Spirulina Extract (Color), Soy Lecithin, Confectioner’s Glaze, Carnauba Wax.

Rating:     We Avoid

Ingredient Score:

Awarded a 1/5 green leaf rating, the Dunkin Donuts Dodgers Donut falls at the lowest end of the spectrum for cleaner food options on our website. This product is not organic and contains genetically modified ingredients, which has significantly impacted its score. The ingredient list reveals the presence of multiple types of added sugars, including sugar, citric acid, and fructose, as well as more concerning sweeteners like dextrose and corn syrup.

High fructose corn syrup, a particularly harmful sweetener, stands out among the components. The donut also includes a variety of oils, such as soybean and palm oils, which are considered less healthy options. The presence of artificial flavors and carrageenan—additives with known negative health implications—further detracts from the product’s rating.

Other ingredients that have contributed to the low score are natural and artificial flavors, mono- and diglycerides, enriched wheat flour, soy lecithin, xanthan gum, and potassium sorbate. These elements are often associated with potential health risks and are not aligned with cleaner, more natural food choices.

The Dunkin Donuts Dodgers Donut, with its extensive ingredient list full of non-organic, GMO, and potentially harmful additives and sugars, is a product our website recommends avoiding. It exemplifies the type of food option that consumers seeking cleaner, healthier alternatives should steer clear of. This product’s green leaf rating reflects its position as a less desirable choice amidst a market where healthier, more transparent food options are available and increasingly in demand.

Certifications:

None

Product formulations and certifications may change. For current nutrition facts and ingredient
line information, check product packaging.

Categories:

None

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